About La Scène Thélème
All our news, introductions to our producers, our latest on wine…
Portrait of Yoshitaka Takayanagi
Yoshitaka Takayanagi has officiated at La Scène Thélème since 2019. Explore his background and his inspirations
Carte Blanche to Johnny Lebigot
Inspired by the pure, airy cuisine of Yoshitaka Takayanagi, sculptor Johnny Lebigot presents a series of fascinating, spider-like installations.
Yamashita Farm Menu
For regular customers, Chef Yoshi is offering a new menu this fall, entitled “Ferme Yamashita.” For it, he cooks the exceptional vegetables of three-star market gardener Asafumi Yamashita.
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Guide Michelin 2023
Gault & Millau 2023HOURS
LUNCH
12.30PM to 2.00PM Wednesday through Friday
DINNER
from 7.30PM Tuesday through Saturday (last order at 9.00PM)
